{"id":2240,"date":"2026-05-27T23:35:47","date_gmt":"2026-05-27T23:35:47","guid":{"rendered":"https:\/\/atelierbotanica.eu\/how-do-you-use-dried-fruit-as-a-garnish\/"},"modified":"2026-07-04T19:22:04","modified_gmt":"2026-07-04T19:22:04","slug":"how-do-you-use-dried-fruit-as-a-garnish","status":"publish","type":"post","link":"https:\/\/atelierbotanica.eu\/en\/how-do-you-use-dried-fruit-as-a-garnish\/","title":{"rendered":"How do you use dried fruit as a garnish?"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"2240\" class=\"elementor elementor-2240 elementor-1266\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5a1dc6b e-flex e-con-boxed rael-particle-no e-con e-parent\" data-id=\"5a1dc6b\" data-element_type=\"container\" data-settings=\"{&quot;rae_animations_entrance&quot;:&quot;none&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ebe5da9 elementor-widget elementor-widget-rael-theme-post-title rael-theme-builder-post-title elementor-widget-heading\" data-id=\"ebe5da9\" data-element_type=\"widget\" data-widget_type=\"rael-theme-post-title.default\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">How do you use dried fruit as a garnish?<\/h1>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-b245918 e-flex e-con-boxed rael-particle-no e-con e-parent\" data-id=\"b245918\" data-element_type=\"container\" data-settings=\"{&quot;rae_animations_entrance&quot;:&quot;none&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-cda10dc elementor-widget elementor-widget-heading\" data-id=\"cda10dc\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Dried fruit is increasingly used in cocktails, mocktails, and other drinks. Not only to add extra flavor, but also to create more atmosphere and visual appeal. \n\nWhere fresh citrus quickly loses its shape, dried fruit stays beautiful longer and retains its color and structure. This makes it ideal as a garnish in bars, restaurants, and for home use. \n\nOrange pairs perfectly with warm cocktails like a Negroni or Aperol Spritz, while lemon and lime are often used in refreshing gin tonics or rum cocktails.\n\nBesides cocktails, dried fruit is also used for desserts, appetizer boards, and table decorations.\n\nAt Atelier Botanica, every piece of fruit is hand-cut and slowly dried in our workshop in Belgium, so that color and quality are preserved as much as possible.<\/p>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-86aff42 e-flex e-con-boxed rael-particle-no e-con e-parent\" data-id=\"86aff42\" data-element_type=\"container\" data-settings=\"{&quot;rae_animations_entrance&quot;:&quot;none&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-074984c elementor-widget elementor-widget-rael-theme-post-featured-image rael-theme-builder-post-featured-image elementor-widget-image\" data-id=\"074984c\" data-element_type=\"widget\" data-widget_type=\"rael-theme-post-featured-image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"768\" height=\"512\" src=\"https:\/\/atelierbotanica.eu\/wp-content\/uploads\/2026\/05\/Blog-1-768x512.png\" class=\"attachment-medium_large size-medium_large wp-image-2241\" alt=\"\" srcset=\"https:\/\/atelierbotanica.eu\/wp-content\/uploads\/2026\/05\/Blog-1-768x512.png 768w, https:\/\/atelierbotanica.eu\/wp-content\/uploads\/2026\/05\/Blog-1-300x200.png 300w, https:\/\/atelierbotanica.eu\/wp-content\/uploads\/2026\/05\/Blog-1-1024x683.png 1024w, https:\/\/atelierbotanica.eu\/wp-content\/uploads\/2026\/05\/Blog-1-600x400.png 600w, https:\/\/atelierbotanica.eu\/wp-content\/uploads\/2026\/05\/Blog-1.png 1536w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6ef03a3 e-flex e-con-boxed rael-particle-no e-con e-parent\" data-id=\"6ef03a3\" data-element_type=\"container\" data-settings=\"{&quot;rae_animations_entrance&quot;:&quot;none&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-f35323c elementor-widget__width-inherit elementor-widget elementor-widget-rael-theme-post-navigation\" data-id=\"f35323c\" data-element_type=\"widget\" data-widget_type=\"rael-theme-post-navigation.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"rael-post-navigation\">\n\t\t\t<div class=\"rael-post-navigation__prev rael-post-navigation__link\">\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"rael-post-navigation__next rael-post-navigation__link\">\n\t\t\t\t<a href=\"https:\/\/atelierbotanica.eu\/en\/why-choose-dried-fruit\/\" rel=\"next\"><span class=\"rael-post-navigation__link--next\"><span class=\"rael-post-navigation__next--title\">Why choose dried fruit?<\/span><\/span><span class=\"rael-post-navigation__arrow-wrapper rael-post-navigation__arrow--next\"><i class=\"fa fa-angle-right\" aria-hidden=\"true\"><\/i><span class=\"elementor-screen-only\">Next<\/span><\/span><\/a>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Dried fruit is increasingly used in cocktails, mocktails, and other drinks. Not only to add extra flavor, but also to [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2241,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2240","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-niet-gecategoriseerd"],"jetpack_featured_media_url":"https:\/\/atelierbotanica.eu\/wp-content\/uploads\/2026\/05\/Blog-1.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/atelierbotanica.eu\/en\/wp-json\/wp\/v2\/posts\/2240","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/atelierbotanica.eu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/atelierbotanica.eu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/atelierbotanica.eu\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/atelierbotanica.eu\/en\/wp-json\/wp\/v2\/comments?post=2240"}],"version-history":[{"count":1,"href":"https:\/\/atelierbotanica.eu\/en\/wp-json\/wp\/v2\/posts\/2240\/revisions"}],"predecessor-version":[{"id":2243,"href":"https:\/\/atelierbotanica.eu\/en\/wp-json\/wp\/v2\/posts\/2240\/revisions\/2243"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/atelierbotanica.eu\/en\/wp-json\/wp\/v2\/media\/2241"}],"wp:attachment":[{"href":"https:\/\/atelierbotanica.eu\/en\/wp-json\/wp\/v2\/media?parent=2240"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/atelierbotanica.eu\/en\/wp-json\/wp\/v2\/categories?post=2240"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/atelierbotanica.eu\/en\/wp-json\/wp\/v2\/tags?post=2240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}